Biosecurity Supervisor for Swine - Remote Opportunity
About the Role
We are seeking a Biosecurity Supervisor for Swine to join our team at Grupo Bachoco. This remote opportunity allows you to leverage your veterinary expertise while contributing to the health and safety of our swine production operations. With over 70 years in the multiprotein industry, we pride ourselves on innovation and sustainability. As a Biosecurity Supervisor, you will play a crucial role in designing and executing biosecurity strategies to minimize biological risks on farms.
What You'll Do
- Design and implement biosecurity strategies that effectively reduce biological risks in swine farms.
- Monitor key indicators of swine health and respond promptly to sanitary events.
- Coordinate with veterinary teams and production staff to ensure compliance with biosecurity protocols.
- Train personnel on hygienic practices and preventive procedures.
- Maintain traceability of animal health from birth to market.
Requirements
- Veterinary Medicine degree required.
- 4-5 years of experience in swine production.
- Strong background in biosecurity and sanitation practices.
- Aged between 30 to 45 years.
- Excellent communication and coordination skills.
Nice to Have
- Experience in training and mentoring staff.
- Knowledge of health monitoring systems for swine.
- Familiarity with agricultural regulations and compliance.
What We Offer
- Superior benefits beyond the law.
- Savings fund.
- Life insurance.
- Retirement plan.
- Opportunities for professional growth and development.
This remote Biosecurity Supervisor role at Grupo Bachoco offers a unique opportunity to impact swine health while enjoying competitive benefits and professional growth.
Who Will Succeed Here
Proficient in developing and implementing biosecurity protocols specifically tailored for swine production, utilizing knowledge of veterinary medicine and health monitoring technologies.
Self-motivated and organized, with a strong ability to manage remote work effectively while overseeing training programs for farm staff on biosecurity and health practices.
Hands-on experience in swine health management, demonstrating a proactive mindset towards identifying and mitigating biological risks in production environments.
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