About the Role

We are seeking an experienced Assistant Manager to join our team at Culver's in McDonough, Georgia. This Assistant Manager remote position plays a crucial role in supporting the General Manager to maximize sales volume and profit margins while ensuring every guest leaves happy. If you are passionate about the food and beverage industry and have a knack for leadership, this is the opportunity for you!

What You'll Do

  • Assist the General Manager in increasing sales and net profit while meeting annual budget goals.
  • Prepare and review daily summary and weekly operations reports to monitor performance.
  • Manage team scheduling and deployment based on forecasts and labor budgets.
  • Ensure proper portion control and food safety standards are consistently met.
  • Recruit, hire, and train team members, providing ongoing coaching and development.
  • Conduct quarterly performance appraisals and team meetings to maintain high standards of quality and service.
  • Oversee shift operations to ensure quality products and prompt guest service.
  • Maintain equipment and ensure cleanliness and safety standards are upheld.

Requirements

  • College graduate with a degree in hotel and restaurant management or equivalent experience.
  • Minimum of three years in a supervisory role within the food and beverage industry.
  • Certified in-store trainer in all areas.
  • Strong organizational and communication skills.
  • Ability to demonstrate a positive and energetic attitude.
  • Proficient in managing multiple priorities and deadlines.

Nice to Have

  • Experience in fast casual dining environments.
  • Knowledge of food safety regulations and practices.
  • Familiarity with inventory management systems.

What We Offer

  • Competitive salary commensurate with experience.
  • Opportunities for career advancement within the company.
  • Comprehensive training and development programs.
  • Dynamic work environment with a focus on teamwork.
  • Employee discounts and benefits.
Language Requirements
EnglishB2
BasicIntermediateAdvancedNative
Why This Job7.5 of 10

This Assistant Manager role at Culver's offers a great opportunity for leadership in a fast-paced environment. Competitive salary and growth potential make it appealing.

Salary Range
Required
0/1
Optional
0/1
Bonus
0/1

Who Will Succeed Here

Proficient in inventory management systems such as BlueCart or PeachWorks, enabling efficient stock tracking and waste reduction in a fast-paced dining environment.

Demonstrates strong team leadership by fostering a positive and motivating atmosphere, crucial for maintaining high employee morale and delivering exceptional customer service in an office setup.

Possesses a proactive mindset towards food safety compliance, with a strong understanding of local health regulations and best practices to ensure a safe dining experience.

Learning Resources

Leadership Skills for Supervisorscourse

Career Path

Assistant Manager - Fast Casual Dining(Now)General Manager - Fast Casual Dining(2-4 years)Area Manager - Fast Casual Dining(5-7 years)

Market Overview

Market Size 2024
$5.3B
Annual Growth
8.2%
AI Adoption in Team Management
45%
Investment in Tech for Dining
+30%
Labour Demand for Leadership Roles
+12%
Avg Salary for Assistant Managers
$65K

Skills & Requirements

Required
Team LeadershipFood SafetyInventory Management
Growing in Demand
Data-Driven Decision MakingConflict ResolutionRemote Team Management
Declining
Traditional Scheduling SoftwareManual Inventory Tracking

Domain Trends

Increased Use of AI in Operations
45% of fast casual dining establishments are integrating AI solutions for team management, improving efficiency and decision-making.
Shift Towards Remote Leadership
20% of leadership roles in the food service industry are now hybrid or remote, requiring new management strategies.
Focus on Sustainability
70% of fast casual dining brands are investing in sustainable practices, driving the need for leaders who can manage eco-friendly initiatives.

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